One great stop we made on the cruise was the island of Santo Antao - Cape Verde. A very small, very poor island. The tour we were on stopped in a town called Ponto Dol Sol. A very small town on the opposite side of the island from where we docked.
We stopped in a small restaurant for a fish and chicken lunch.
Desert was one of the best we had on the trip. A caramel flan with local bananas and apples. Yum!
|Simple yet awesome.|
Labels: Cape Verde Islands, Flan